HAWAI'I LIFETastes of Hawaii Recipe – Special Occasion Pineapple Pie From Kauai’s Old Plantation Days
Week 41 – Special Occasion Pineapple Pie!
Special Occasion Pineapple Pie Recipe
- 1 can condensed milk
- 1/3 cup lemon juice
- 1 can mandarin oranges, drained & diced
- 12 oz. Cool Whip
- 1 large can peaches, drained & diced
- 1 can (20 oz.) crushed pineapple, squeezed
- 2 ready-made graham cracker crust pie shells
Directions
Whip condensed milk and lemon juice until blended and mix in fruits and cool whip. Pour into ready-made pie shells. Freeze until hardened. Serve frozen. Store in freezer.
As mentioned in my first recipe blog, Hawaii is a wonderful mix of cultures and each of these peoples brought with them their customs and foods during the early plantation days. Because we have this rich Hawaiian heritage, I started this running blog that features recipes with a Hawaiian flair. If you love collecting recipes, please check back so that you can collect your favorites.
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Collecting and sharing recipes of Hawaii is our hobby, but our passion is helping people with their real estate needs. Hawaii offers some of the most beautiful islands in the world and we believe Kauai has some of the very best real estate available.
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Sounds delicious and easy to make!!!
We certainly are lucky to have delicious pineapples available to us at our Farmer’s Markets…they don’t get fresher than that!
That’s one of the best things, this desert looks like it took hours and takes delicious!
Looks good Lucy! Thanks for sharing such great recipes.
Since Kauai pineapples are so good, I can’t help but share good pineapple recipes! Enjoy
Don’t forget to cut the tops off and plant them in your garden!!! The kids love to see them grow!!!
That’s a great suggestion–especially if you had a wonderful tasting pineapple. I did a blog with the instructions on how to grow your own pineapple from the top. You can check it out at: “http://www.hawaiilife.com/articles/2011/05/how-to-grow-pineapple/”